Connect with Casa Cometa and its surroundings through a selection of curated experiences. These activities can also be joined independently from a stay at the house. Subject to availability.
Breakfast
Join us for a relaxed breakfast at Casa Cometa. It features a selection of savoury and sweet dishes, fresh fruit, seasonal products, and a variety of hot and cold beverages. A gentle moment to start the day, in the atmosphere of the house. Served from 9:30 to 10:30.
Included in the room rate for overnight guests
€25 / person for external guests
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Wine Tasting
A guided tasting of four Il Pingro wines served alongside freshly prepared seasonal plates including “La Maremmana” cheese selection. Minimum 2 people. Starting at 17:30.
€40 / person
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Private Dinner
An intimate dinner experience under the stars. Includes a 4-course menu and Il Pingro wines. Subject to availability. Minimum 8 people. Starting at 20:00.
€80 / person
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Private Lunch
A relaxed private lunch at the Al Fresco table in the Casa Cometa garden. Includes a 3-course menu and Il Pingro wines. Minimum 8 people. Starting at 12:30.
€50 / person
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Pizza Party
You’ll knead locally milled flours, shape your dough, and bake it in the warm oven. Then, sit down and enjoy the pizzas together with your favourites. Curated by MiaoMiao Pizza, the experience includes homemade pizzas served to share, a selection of good music, and Il Pingro wines. Minimum 8 people. Starting at 19:30.
€60 / person
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Yoga & Breakfast
A small group outdoor yoga session surrounded by birdsong. Gentle Hatha and Vinyasa practices will help you restore inner balance and breathe deeply in harmony with the surrounding landscape. Followed by a curated breakfast. Every Sunday at 10am.
€25 / person for overnight guests
€40 / person for external guests
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Artisans of milk
“La Maremmana”
Casa Cometa is part of a family-run water buffalo farm with an on-site artisanal dairy producing handmade cheeses. Join the guided walk through the farm to meet the buffaloes up close. Accompanied by the agronomist, you’ll visit the cowshed and biogas plant, and conclude the experience with a tasting of our freshly made buffalo cheeses. Morning visits also offer the opportunity to observe the cheesemaking process.
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